Tasting Ganaches Made from Venezuelan Chocolate
Every year around this time we assemble a number of colleagues to participate in an annual product tasting. In this month's Paris Insights, we present our report on the chocolate tasting that we held in January. Read all about it in our feature article entitled "Tasting Ganaches Made from Venezuelan Chocolate."
The Kindle Edition
The Kindle edition of Paris Insights - An Anthology is now available from Amazon!
Read Interview of Tom Reeves
Linda Donahue recently interviewed author Tom Reeves about his book Paris Insights - An Anthology. Read the interview in Parisien Salon.
Bonnie Way's Review of Paris Insights - An Anthology
Bonnie Way is a freelance writer and editor living in British Colombia, Canada. She has recently written a great review of Paris Insights - An Anthology that can be viewed here: The Koala Bear Writer.
Wandering Educators Reviews Paris Insights - An Anthology
Wandering Educators, "a global community of informed, engaged educators who share their travel experiences, explore their fellow wandering educators’ travel experiences, and dialogue about international education and travel," has just published an book review of Paris Insights - An Anthology./p>
Michele Kurlander's article in Bonjour Paris
Michele Kurlander describes herself as being addicted to Paris. She has found her fix in
Paris Insights - An Anthology!







